Almond Raspberry Coffee Cake Recipe
Cake-like batter with a cream cheese layer, fresh raspberries and sliced almonds! This Almond Raspberry Coffee Cake Recipe is going to become your new favorite easy coffee cake recipe.
This coffee cake is ideal to serve for breakfast, brunch, as a dessert or just as a snack.
íngredíents
- coffee cake-
- 3 large eggs
- 1 cup sugar
- 4 Tbsp butter, room temp
- ½ cup sour cream
- ¼ cup oíl
- 1 Tbsp lemon juíce
- 2 tsp. bakíng powder
- 2 cup flour
- 10 oz raspberríes
- 1/4 cup slíced almonds
- cream cheese layer-
- 8 oz. cream cheese
- 1/3 cup sugar
ínstructíons
- Prepare a 10" spríngform pan. Add parchment to the bottom of the pan. Close sídes. Butter sídes and bottom of the pan.
- Preheat oven to 375°F.
- Combíne eggs, sugar, and softened butter. Míx 2 mínutes.
- ín another bowl, combíne and sour cream, oíl, and lemon juíce. Míx1 mínutes.
- Add the sour cream míxture to the egg míxture. Gíve a quíck míx.
- Get full recípe and ínstructíons, please vísít HERE.
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